Salted Barbecue Restaurant

Many people like to eat barbecue in summer, but most of the barbecue snacks only stay in the traditional way of cooking, cooking, roasting and so on. No matter what flavor, cooking methods or varieties have not been deeply developed.

"Old soup curing barbecue" skillfully caters to the customers' new consumption psychology: first, the barbecue is baked in a variety of varieties, and all kinds of pigs, cattle, sheep, chickens, ducks, fish, vegetables, fruits and other tens of thousands of varieties can be roasted. Two, the Chinese herbal medicine formula is used to make the baked food golden yellow not black, crisp, tender and refreshing, that is, the taste and aroma are good; three, after eating, it does not catch fire, and makes the skin white and red.

Two, investment conditions: the "old soup curing barbecue" is mainly manual business. According to the specifications, it only needs 1-3 people. If you open a shop, you need 5-10 people.

Charcoal, barbecue, frying, iron grill and so on can be best.

Besides the electric oven, other ovens, oil pots and iron plates can be self-made. The raw materials used are sold in various markets, bamboo sticks, pans, plastic plates and so on are purchased simply, covering an area of 2 square meters, and small scale stalls can be invested in 300 yuan. Large scale shops need to invest 8000 yuan -5 yuan.

Three, benefit analysis: each item is prepared for each person, daily wear, roasting and selling to 500 strings. The average price of each string is 0.80 yuan, and the income is 400 yuan. The material cost only accounts for 22% of the operating income, that is 88 yuan, while the daily net profit is 400-88 yuan. The cost of the material is 40 yuan =272 yuan, and the monthly net income is 8160 yuan.