What Are The Practical Etiquette Of Wine Table?

Almost all of us have experienced the experience of drinking.

Indeed, as a medium of communication, wine has played a unique role in serving guests, gathering friends, communicating with each other, and conveying friendship.

1, all joys and joys should not be whispered.

Most guests have more guests, so they should talk about topics that most people can participate in as much as possible.

Because personal interests and knowledge are different, the topic should not be too biased and avoid being overcautious.

In particular, try not to whisper to people and give people a sense of mystery, which often leads to the jealousy of "you two good", which affects the effect of drinking.

2, aim at the guest and master, grasp the overall situation.

Most of the parties have a theme, that is, the purpose of drinking.

At the banquet, you should first look around your faces, distinguish between the primary and secondary, do not drink simply for drinking, but lose the good opportunity to make friends, not to let some popular wine drinkers mess up the host's meaning.

3, proper language, humorous and humorous

Sprinkles on the table can show a person's talent, common sense, self-cultivation and communicative demeanor. Sometimes a humorous language will leave a deep impression on the guests and make people feel good about you.

Therefore, it is important to know when to speak, how to speak and how to humor.

4, moderate wine, do not insist.

People often encounter the phenomenon of persuaded wine on the wine table. Some people always like to make the wine field as a battleground, and try to persuade others Do to drink a few cups.

"With wine as a hero," people who can drink too much can also be hard to deal with, and sometimes excessive drinking will completely destroy their friends' feelings.

5, toast orderly, primary and secondary distinct

Toasting is also a learning.

Generally speaking, toast should be based on age, position and guest status. Before drinking, we must give full consideration to the order of toasting.

In order to drink with people who are not familiar with it, they should first ask for their identity or pay attention to what others call. This is a must to avoid embarrassing or hurting feelings.

In toasting, we must grasp the order of toasting.

It is natural for him to be respectful when he asks for a guest to sit on the table. But pay attention to the fact that if a person with a higher status or age is present, he should not only be respectful to those who can help you.

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6, look at the colors and understand the hearts of the people.

If you want to get everyone's appreciation on the wine table, you must learn to look at it.

Because communication with people, we must understand the hearts of the people, right and left, so that we can play the role of wine table.

7, the edge is gradually shot, sitting in Taishan.

Banquet feast to see the occasion, the correct evaluation of their strength, not too impulsive, try to retain some of the alcohol and the proportion of speaking, do not let others look down on themselves and do not expose themselves too much, choose the right opportunity to gradually radiate their own edge, in order to sit in Taishan, do not give others the "ability on this" idea, so that we dare not underestimate your strength.

Toast is toast. It means that at the formal banquet, the male host proposes to the guests and puts forward some reason to drink.

When drinking, there are usually wishes and wishes, and even a special toast will be published by the host and guests.

The shorter the toast, the better.

Toasting can be done at any time during the drinking process.

If a formal toast is made, it should be carried out at a specific time and can not affect the guests' meals.

Toasts are suitable for guests and guests to eat before meals.

It can also be done after eating the main course and dessert on the table.

When drinking, especially toasting and toasting, someone needs to take the lead in proposing that it can be the owner, the guest of honor, or the person present.

When proposing a toast, we should stand up and stand up, hold the wine glass on the right hand, or pick up the glass with the right hand, then put the left hand on the bottom of the cup, smile and see other people especially their toasts.

It is suggested that after a toast, you should stand up with a glass in your hand.

Even if you don't drink, you must pick up the cup and do it.

Lift the glass to the height of your eyes. After finishing your toast, drink the wine or drink it in moderation.

Then, let's take a look at the wine cup with the proposer.

In Chinese food, before you drink, you can symbolically touch each other's glasses. When touching glasses, you should let your glass be lower than the other's cup, showing your respect for each other.

Touch the table lightly with the bottom of the glass, or touch the other person.

When you are far away from the other party, you can do this in this way.

If the host gives a toast, ask him to give his master a drink.

Under normal circumstances, toast should be based on age, position and guest status. Order must be fully considered.

Even if you are drinking with someone you are not familiar with, you should first check your identity or pay attention to other people's titles, so as to avoid embarrassment or hurt feelings.

Even if you have a guest on the table, you must be more respectful to him.

But if a person with a higher status or age is present, he has to give a toast to the elders, otherwise it will make everyone feel embarrassed.

If it is not suitable for drinking because of habits or health reasons, it can also be entrusted to relatives or friends, subordinates or younger generation to drink or replace drinks with tea.

As a toast, we should be fully considerate of each other. When the other party asks for a substitute for wine or drinks, we should not let the other party drink, nor should we be curious to "break the casserole in the end".

You know, people do not take the initiative to explain why they think it is his privacy.

In Western food, make a toast and drink champagne, and can not cross over people and toast with others.