Why Should We Buy The Raw Chicken To Be Soaked In Water? After Reading It, You Will Know.

A box of "fresh fruit cut" on the street looks fresh and moist, but it's really tempting! But as the saying goes, the fresh fruit is not as healthy as it looks when it comes into the mouth. When you eat some food, you may have swallowed the unknown bacteria.

Never buy a cut cantaloupe.

The US Food and Drug Administration found that 3.5%

Salmonella typhimurium is easy to cause diarrhea.

Expert advice: try not to buy the cut cantaloupe, rinse the melon 15~30 seconds with water before eating and brush it with a brush.

Peach must be cleaned.

For the sake of

Smooth and clean, farmers will spray pesticides on peaches for a few weeks before harvest.

When the peach comes into the market, its surface can be covered with 9 kinds of pesticides, and peach fur is also easy to adhere to bacteria.

Expert advice: before eating, sponge or brush off the protective wax outside the peach, or peel and eat.

The raw chicken bought is best soaked with water.

The infection rate of Campylobacter is 42%, and the infection rate of Salmonella is 12%, which is easy to cause gastroenteritis.

Experts suggest that the raw chicken that is bought is best soaked in water for a period of time before cooking. It must be cooked thoroughly, and the kitchen knife and chopping board should be cleaned with a sterilant before being used.

Eggs with cracked eggs should not be eaten.

Salmonella spreads between eggs, eating eggs that are not well cooked, and food poisoning.

Experts suggest that eggs with cracked eggs should not be eaten; put them in cartons before storing them, then store them in the lowest part of the fridge, and wash hands after touching the eggs.

Unclean green onions may lead to hepatitis A

The US Food and drug administration has found that unclean green onions may lead to hepatitis A.

Experts suggest that the room temperature easily let the green onions breed Salmonella, after the purchase of the best thoroughly clean, peel off the surface, put in the refrigerator to save.

Too thick filling may result in no sterilization temperature in the cake.

According to the US Department of agriculture survey, 30% of Staphylococcus in beef stuffing and 12% containing Lester bacteria will cause

Or blood infection.

Experts recommend: if you make meat pie, the filling should not be too thick, otherwise the pasteurization will not reach the sterilization temperature.

Oysters should not be eaten raw.

Raw oysters contain norovirus, Campylobacter jejuni and Vibrio vulnificus, which cause diarrhea easily.

Expert advice: it is best not to eat raw, if you must eat raw, dip garlic juice, ginger juice, vinegar or lemon juice, plus wine sterilization.

Cooked meat and sausages should be thrown away after more than 1 weeks.

Refrigerated cooked food is most likely to cause Lester's infection, because the bacteria are generally bred in cold environments.