Is There Knowledge In Ordering Dishes?

It is common for suppliers to buy meals.

When ordering dishes at the table, guests are often asked to order one or two dishes that he agrees with himself.

If the supplier thinks the guest's dish is just to indicate that he or she likes to eat that dish, or if he wants to eat that dish today, you are totally mistaken.

Do you know that when the guests order, the dishes are hidden in the machine?

And listen to me slowly!

Pork is a very common dish. Many people like it, but some people are afraid of it.

In particular, some girls are afraid that they will not be able to move the chopsticks.

Therefore, the experienced business is usually not taking the initiative to treat this too fat and fat dish.

But what you can't imagine is: if you don't order this dish, the guests will order this dish themselves!

Although she / he might have touched the fat thing with chopsticks at last.

Why did the guests not want to eat this dish, but ordered the dish?

Is it not a waste?

You are wrong, officer.

Guests order this dish is not for eating, is used to convey the feelings of the room.

What he / she wants to tell you is "kickbacks".

Just imagine that this fat meat is used to convey emotions. Can you still not think it?

Pig waist is a good dish!

Especially the dishes made by many shops are beautiful.

But you will find that guests sometimes do not order "waist" when ordering dishes, but rather "waist fast".

In fact, the guest wants to express this directly: he / she wants money.

Not only that, if it is "waist block", it means that your red envelope should be given to him / her quickly because the other party can't wait!

Is this dish strong enough?

You never expect guests to order such a fat dish!

You can't imagine that guests can eat such fat food!

In fact, you are wrong, and the guests do not want to eat such fat food at all.

Since it's your treat, he / she should eat some exquisite dishes or taste less delicious food.

The guest ordered the dish to be placed on the table.

He / she just wants you to be white: this time you meet a big fat meat. What should you do?

Maybe there are many suppliers who want to eat this fat meat!

So there is such a dish on the table. Suppliers must be careful!

You must notice that your competitors are eyeing!

One walking is wrong, and the customer is running to the table.

Ha ha, don't you think dumplings can also be served on the dining table?

But don't be surprised. When you put such a plate on your desk, hurry up and touch your wallet.

The other side is not interested in talking about food with you. What he / she cares about is asking you to "cash in" quickly.

Such a client is naked, but you really don't need to invite him / her to eat. Every month you should give him / her a rebate on time or give him / her in advance.

This is the kind of guest that can be sent with money.

She doesn't see you in his eyes.

Said a few dishes, we also talk about the wine.

As the saying goes, "no grapes, sour grapes".

When you ask a guest what to drink, the guest usually tells the owner.

Guests follow the Lord!

But there is a guest who is not so. He will volunteer to drink.

If the guest volunteered for a wine, that means you probably didn't give a rebate.

He could not change you, but he hoped to find a chance to give you a rebate.

You may say, "every time I have a holiday, I give a red envelope."

Wrong, people want is not a red envelope, is the same as fixed income monthly rebate!

In this regard, you can play the fool and continue playing.

It is true that when he / she really can not stand the necessary rebate, he / she will have other expressions, such as the order above.

This is a well known wine from ancient times.

But this wine is not good.

Because when your guests order this wine, generally speaking, your business is already yellow.

So, this is really a very disappointing wine!