Expo Park Eats All Over The World.

Travel around the world and eat all over the world. For gourmet people, World Expo, which brings together the world's cuisine, is a good time to feast our happiness. What do you eat and how to eat? Reporters draw the world food map for you.

Located in the top floor of the French Pavilion, the sixth sense restaurant is one of the most popular restaurants in the Expo site. In addition to the golden signboard of the Michelin 3-star restaurant chef, the same goes for French restaurant. The sixth sense restaurant has a low consumption per capita of nearly $400. It is the most inexpensive and inexpensive one in the restaurants around the world. Goose liver dumplings, black truffle soup, lobster crab meat salad, tea cake caramel pudding, baked mango with vanilla ice cream, caramel lemon vinegar baked sea bass are all forgotten. After dinner, you can turn to the top garden to enjoy the green eyes. For a long time, the sixth sense restaurant needs 1 hours' long queue. If you don't have the patience, you may go to the gift shop on the first floor of the French Pavilion. There are sixth cafes and no big meals. Try Michelin 3-star's chef's dessert and dessert. Browning cake is especially popular. The restaurant of the sixth good restaurants is located at the four floor of the exhibition hall of ROA District, France, which is located in the best city practice area. It also belongs to the Michelin 3-star restaurant or the college restaurant. The French chef is busy with Chinese trainees in the half open kitchen, the price is slightly lower, the queuing time is shorter, and the quality is not discounted.

Tourists who like seafood may wish to rush to Norway restaurant for the first time. It is located at the exit of Norway National Pavilion and is half open. The restaurant has 8 branches in Norway. It is said that 8 chef will take turns to Shanghai in World Expo. The most important thing is that all the seafood came from Norway on the same day. The dishes made of salmon and COD in different colors were called "people shout". The price from 200 yuan to 400 yuan became acceptable. The tourists who love meat are suitable to go to the German restaurant to chew the pure German sausage and pig hands, and a picture of people holding RMB buying on the Internet has made the German restaurant quickly crowded into the hot ranks.

Asian cuisine is closer to us than European cuisine. It seems that there is little mystery and how to find different flavors. The Japanese restaurant of Puxi Industrial Park has won a rare "purple" restaurant. The chef came from the top restaurant in Kyoto, "Ju Nai Shou", "Tan bear North shop" and "third floor of fish". There is only one menu - the top stone Huai cuisine. There are 5 private rooms in the restaurant. Guests can enjoy the beauty of Japanese gardens when they eat. Smoke rises from pine trees in the hall every half hour. All the details are well designed, even the towels are specially customized, and the gorgeous tortoise shell chopsticks have become guests. Although the price is not bad, but if you are a fanatical lover of stone lovers, you can consider the taste of fresh and save the trouble of flying to Japan.

Expensive, there are cheap, the Japanese industrial museum outside the small pavilion before the long queue, the famous Dalton ridge Octopus burned 35 yuan 8 seeds, sprinkled on the "dance" of fish slices and moss powder, especially to attract young people. The Singapore Pavilion and the Australian pavilion are "popular in Singapore", which is widely spread among young people. The simplicity of all the Southeast Asian flavors is no less than the standard of the national restaurant.

If you don't have time to savour in the restaurant, don't miss the signboard Cuisine: Irish original beer, red beer, Poland lion head, Holland wafer, Peru leather wine, hakhna Matta African restaurant ostrich beef roll, Belgian fries, Bulgarian Rose flavored yogurt ice cream, Spanish raw ham... The long list is evaluated by the gourmet network. Most of the restaurants are located in or near the National Museum. It is a good idea to save time for the exhibition hall to enjoy the delicious food.

If you want to taste the cuisine in all parts of China, the catering center on the west side of the Expo Axis is the largest restaurant in the park. The Chinese food street here is a collection of Tianjin Goubuli steamed bun, Beijing roast duck, Shanxi cut noodles and Guizhou sour noodle. The consumption pattern follows the "great food generation". It costs 100 yuan to fill the card.