2010 Domestic Raccoon Skin Industry Standard Promulgated

Scope of application

This standard specifies the technical requirements, quality standards, inspection methods and inspection rules for peeling of raccoon skin.

This standard is applicable to the skinning processing, purchase and sale, and handover quality inspection of raccoon dog.

Definition

1 raw skins peltry

Racking dog skins

2 positive season skin the skin in season

From late November to mid December,

3 skin shape intact form whole 0fskin

According to the standard last plate and the last skin, the skin of the lips, eyes, ears, nose, tail and hind legs is complete.

4 Plush thick fur

Dense fur, full handle, glossy and elastic.

5 good quality nice hide

Leather plate is flexible, elastic, oily, clean and clear, no obvious pigments.

6 disability torn

All skin and hair injuries during feeding, processing and storage.

7 Plush empty thin hair

Plush is scarce.

8 scratch rubbed

The raccoon dog's friction with the cage and the house causes damage to the pile.

9 wipe the needle rubed

Local hair pins are worn.

10 bites bits

Due to self bite, the skin plate is broken and damaged.

11 scar scar

Suffering from furuncle and herpes, sclerosis is hard and plush is poorly developed.

12 hole hole

Holes on the skin.

13 flow pin flying velvet hair slip

The hair of the hair is shedding and the villi float.

14 pull too big stretched

When the last one is stretched, the skin is stretched to make the plush empty.

15 collapse neck sclerothrix necked

The neck is short and fluffy.

16 entangled hair matted hair

The villi were entangled in bundles and felt.

17 squat crotch bald crotch

The rear crotch is worn out.

18 oil burning plate dermatome were soaked with fat

The skin plate is yellow and black, with grease stain, crinkle, crisp and hard.

19 pericarp shopworn skin

Raw hide that has been stored for more than one year.

technical requirement

1 processing requirements

1.1 raccoon skin processing requirements: appropriate skinning, skin integrity, remove the grease, remove tail and leg bone, according to the requirements of the processing of the outer open rear crotch cylinder skin or open skin.

1.2 the processing requirements of artificial rearing raccoon skin are: Slaughtering and stripping properly, removing the grease, cutting off the claw palm, pulling off the tail and leg bone, according to the unified standard, the last piece on the last board, the air dried hair and the outer open crotch cylinder skin.

1.3 the specifications of the last board are shown in Table L and figure 1.

Table 1 specification for raccoon skin last board: cm

Fig. 1 specifications of new type of last board for raccoon skin