Guangdong Food: Eat All Over The West Pass

I remember a year in Guangzhou on a business trip, chubun and grandpa ye took me to eat 4 places in the evening. This time again, this evening is the last night in Guangzhou. The fat man said he took me to break the previous record and eat 5 of his 6 families.

7, I took a bus from Xintang to Guangzhou. On the way, chubby texted me to get off the Tianhe River and take the subway back to the East pass.

At 7:30, at the back lane and fat Dun, Angel waited until the east of work, we set off.

The bus No. 3 got on the bus from Dongshan Station and traveled all the way to longevity East. With the fat Dun and Angel walking on a deep foot, I asked where Dongdong went to eat. He said he didn't know, but he was so much like me.

In a short while, he turned into a noodle shop: Jian Ji noodle shop, fat pun asked for 2 portions of fried soy sauce, and 2 bowls of soup, and 4 people shared it. Angel said it was just a prelude and could not eat too much.

The QQ is slippery and soft. It has a lot of tenacity and elasticity. It is much more delicious than ordinary silver noodles. The sauce is slightly sweet, but it is not greasy. It also sprinkles black shrimp seeds to add flavor.

The 2 of us who came in later than we were told that they had sold out. It seemed that our luck was better. Before I finished eating, I was curious to run to the door to take pictures. The eldest sister who was blowing the noodles said enthusiastically that every day she would sell more than 100 pounds of noodles every day.

There is a small lane on the side of the shop. You will miss it if you pass a little bit.

I had a bowl of congee and felt a little up.

Continue to move forward, all the way to see a lot of characteristic shops, chubby children are introduced to me.

A few roads turned into a slightly wider alley, and there were small buildings on both sides. Chubby said that this is the building of Xiguan big house, which is the old house of some years. The Xiguan house is a mansion built by wealthy merchants in the Qing Dynasty. Its characteristics are feet and doors. The beautiful carved flowers on the foot of the gate are seen in the dim light of night. As for the gate, it is a log fence opened like a mobile door.

No way out of the alley, Angel pointed to a small grocery store across the street and told me that it was her old house. When she was little, she grew up here, and she often didn't want to eat at home for those delicious snacks. No wonder she had a special affection for these old brands.

I quickly walked to DUBAO road. On the right-hand side was a snack bar called Chao Bao. I lived in Shantou for 2 years. When I saw the name, I knew it was a Chaozhou snack bar. Indeed, this house featured a variety of meatballs, beef balls, pork balls, fish balls, fish dumplings, and the empty shop in the evening makes you absolutely can't imagine the scene of queuing in the daytime.

We ordered a assorted soup ball. There were all kinds of pills, porridge and spice and garlic. I had not eaten such authentic taste since I left Shantou.

The little master in the shop looked at us with a camera in the East. He was very happy to ask me to take a photo of them.

Across the street is a dessert, a group of people across the road to sit on the roadside to eat dessert, to the horseshoe sand, I also add Ma Rong soup, horseshoe sand is first cooked with horseshoe powder paste, then add chopped horseshoe and egg, fragrant skating with a refreshing horseshoe, fragrant lubrication, soft soup with soft, very special, a word, Shuang!

It's already fourth. If you eat another one, you'll break the record.

Turn right to Baohua Road, then go to shun Kei ice room, ask for signboard coconut ice cream and mango ice cream, which can rival the death of Hagen! Especially the coconut flavor, the more delicious it is, the more delicious the coconut flavor is. The fat pun said that it was made of two different coconut mixtures, and the Hainan coconut picked its meat and Thailand coconut picked it, the more delicious it was, the more sweet it was.

Ha ha, has broken the previous record, but the fat boy said it was not over yet.

The fish skin in the front alley is very delicious, and Shunde Chen Tian Ji has inherited the fish skin.

I remember the wood that had been married to the noodle country, and I also sent pictures from the club to attract my greedy insect to yell at the mall.

Sitting on the stool in the open air, a little Guangzhou citizen, with a crispy dace skin, crisp, and lots of peanuts, no beer, a bottle of coke, and I was very fond of it. The fat eating boy said it was better than the only fish that was served on Saturday and Sunday.

I sent a text message to harass Lao Bo, and he had to admire my corrupt skills.

In fact, I have been able to eat, but it seems not to eat double skin milk Oh ~, this time to Guangzhou every day to eat double skin milk, but every day is to eat to go back, today is not to eat until the next, no matter, continue fighting!

Go to the ninety letter of Nan Xin milk and dessert expert. This is the most authentic double skin shop in Guangzhou. We need double skin milk and ginger juice to hit the milk. Someone has been unable to eat. Sit on the side and watch us eat! Ha!

Eliminated the double skin milk and sent the farthest Anhel to the taxi. The 3 of us took a walk in the walking street. We walked slowly and cool. The fat boy said that today was not a success. In the middle, we jumped out of a lot of homes and had enough food. 11 o'clock was already on the way home, and on the way we also watched the night scene of the Pearl River.

Guangzhou, there is a voice in my heart shouting, my wife too TMD like you!!!

Postscript: after I posted my own snack report at the club, I was accused of mental abuse by little love in Shanghai. She took Guangzhou's Gourmet trip as a candidate for this year's vacation plan. The local XDJM in Guangzhou also strongly urged that the chubby team lead the way to eat the time-honored snacks. Today, I also set a task for chubby, who took the absconded home and went to the small class of Canton Fair to look for food.