Distinguish The Size And Quality Of Clothes

　　 clothing choose size How about size

Meaning of symbols on clothes

When we buy clothes, we can find that there are marks or symbols on the upper part of each garment when we pay a little attention. What do these symbols mean?

(1) "L" means large, "m" means medium, "s" means small, "xi" means extra large, and "xxi" also means extra large.

(2) "1" means suitable for people 1.5 meters tall; "2" is suitable for people 1.55 meters tall. By analogy, "3" represents 1.6 meters, "4" represents 1.65 meters, "5" represents 1.7 meters, "6" represents 1.7 meters, "7" represents 1.8 meters, and "8" represents 0.85 meters.

(3) "Y" means the difference between bust and waist is 16cm, "YA" means 14cm, "A" means 12cm, "AB" means 10cm, "B" means 8cm, "BE" means 4cm, and "E" means almost the same.

The amount of cloth used to make jeans

{[(spleen circumference+foot circumference+4 inches) * contraction] * [(external length (excluding waist)+0.5 inches+foot opening height * 2) * contraction]+[(waist circumference+5 inches) * contraction] * [(waist height+1 inch) * contraction * 2]} * 1.05/cloth seal+0.05+0.03

Stretch denim:

Shrink:

Generally, the maximum horizontal shrinkage of elastic denim is 15% (if the horizontal shrinkage is greater than 15%, it is a second-class product. The horizontal shrinkage of good elastic denim is only about 12%).

But in the formula, the maximum value should be multiplied by 1.15 (if you multiply 0.15 in the formula, it will be wrong, and the result will only be the shrinkage part, not the normal amount).

Straightening:

The maximum straight shrinkage of elastic denim is 5%, so the formula should be multiplied by 1.05. The elastic denim whose straight shrinkage is greater than this shrinkage is second-class.

Cotton denim or non elastic denim: normal horizontal shrinkage; 5%, normal shrinkage: 3%.

{page_break}

Spleen circumference+foot circumference+10, this 4-inch refers to the seam stop position (seam allowance in the north), and all the following inch figures are seam stop position (seam allowance). The waist is multiplied by 2 after being straightened, because the waist has two layers. 0.05 is the amount of the back bag and 0.03 is the amount of the bag sticker.

Note: If Trouser head If it is a double piece bent waistband (longitudinal pattern), subtract the waistband formula from the formula, and then add 0.15 on the last side. If the size of men's clothing is too large, add 0.2, because the amount of bent waistband is too large, the formula cannot be used

This formula is applicable to quoting to customers. Please use paper plate for cloth ordering.

This formula can also be used when converting to CM. The reason is the same!

Some pants are too large in size and cannot be arranged normally due to limited cloth width. They must be arranged in a staggered way, which is not applicable to this formula. They can only be quoted after being arranged with paper plates!

Calculation method of jeans consumption: simplified version: (spleen circumference+knee circumference+foot opening) * pants length/horizontal contraction/straight contraction/cloth seal * 1.1 elasticity

How to identify the advantages and disadvantages of clothing quality

To check the quality of clothing, first measure the length, chest circumference, collar and sleeve length, shoulder width, trousers length, hip circumference and waist circumference according to the model marked on the clothing to see whether the size specification is accurate, and the error should generally be less than 1.5%. After checking the specifications, it is important to check the internal quality of the clothing. The method is visual inspection, ruler measurement and strict verification. It is best to make a visual inspection before trying on.

(1) Top: check from the front, back and side. In the front, observe whether the two sharp corners of the collar are symmetrical, without height or skew, and should be straight, the collar circumference should be close to the neck, and the inside of the collar should not be exposed; Whether the pocket position is symmetrical, whether the shoulder part is wide and comfortable, whether the back fork is flat, and whether the side seam is straight, whether the clothes and sleeves are round and even, and whether there is any unevenness or depression. Then check whether the sleeves are consistent, and whether the seam is straight and smooth.

(2) Pants: can be inspected in three steps: plane, upper and three-dimensional. For plane inspection, choose to align and flatten the butt joints, check whether the joints are smooth and straight without hanging cracks, whether the side seams are flat, whether the pocket pads are not exposed, and whether the trouser legs are snug and consistent in size without hanging pockets. Then pull up one trouser leg to see whether the lower seam is aligned, straight, and not cracked, whether the intersection with the back seam is straight, whether the lower seam of the trouser leg is aligned, straight, and not cracked, whether the intersection with the back seam is straight, and whether the lower seam of the trouser leg is lifted. Check the upper part, mainly to see whether the waist is straight, not fat or tight, whether the pleats and seams are symmetrical, whether the back pocket is snug and flat, whether the small placket of the string dress is flat, whether the position is accurate, and whether the placket and the inner placket match well and smoothly; Whether the zipper is flexible; During stereoscopic inspection, lift the waist according to the wearing shape to check whether the front and back seams are smooth, the four grid straight seams, and whether the pants pieces and seams are flat and free from cracks.

　　(3) Fabric Inspection: check whether there are obvious defects, color difference, worm eaten, rat bitten, etc. If any, it does not meet the quality requirements.