The Price Of Scallions In Beijing, Shanghai And Guangzhou Has Skyrocketed By &Nbsp; 10 Yuan Can Only Buy Two.

Reporters in some areas of Shandong main source of green onion interview found that the reduction of production area and the imbalance of supply and demand caused by the reduction of production are the main reasons for the soaring price of scallions, and too many circulation links also boost the price of scallions. Experts suggest that we should set up a nationwide network of planting and price information as soon as possible, and take measures such as increasing agricultural super links and relay measures to cool down prices for rapidly rising agricultural products [12.27 3.11% shares.

　　 Welsh Onion prices rise rapidly

In some supermarkets and food markets in Ji'nan, though there are Green Chinese onion Supply, but the price has changed almost overnight. Ms. Cai, who sells green onions in a vegetable market in Ji'nan hi tech Zone, said: "now, the purchase of scallion is not very difficult, but the price is changing every day. Basically, prices have been rising."

Meng Fanbo, manager of Ji'nan Jinxiang Shanyang Trade Co., Ltd. said that in the wholesale market of Ji'nan, the price of green onion was 2.4 yuan to 2.8 yuan per kilogram this time last year, but now the price per kilogram reached 6.6 yuan, which reached 7.4 yuan a few days ago. To the retail market and supermarkets, the price of onion will reach nearly 10 yuan per kilogram, or even higher. Therefore, some large scallion, 10 yuan to buy two is normal.

"Because the local scallion is more expensive, during this period, we bought goods from Zhangzhou, Fujian, and the price to Ji'nan is only 2.4 yuan per kilogram, which is also better to sell." Meng Fanbo said.

Zhangqiu city of Shandong province is one of the largest areas of scallion cultivation in China. The scallion produced here is sold to the provinces and cities such as Beijing, Henan and Chongqing. 16, reporters in Zhangqiu Zao yuan town Shijia village saw the acquisition of scallion broker Shi Li Li.

He has been engaged in Scallion buying business for 10 years, and he feels very surprised about this year's scallion Market. In the past years, the purchase of scallions was always in the hands of worry, but this year, the price of garlic has been increased since the next year when the onion was wrapped in an onion. "Now the scallion is almost a price per day, and it is rising very fast." He said.

The prices of scallions in Shandong province are rising, and some green onion brokers in Zhangqiu reflect that the scallions bought from Jiangsu Province and Fujian and other southern provinces are also raising prices. Huaqing Qing, who has just bought a batch of scallions from Hangzhou with 4 yuan per kilogram, said: "the green onion has been raising prices recently. The wholesale price of these scallions transported to Beijing will be 6 yuan per kilogram, and even 7.6 yuan per kilogram a few days ago."

　　 Imbalance between supply and demand push up the middle price of scallion price

according to Shandong The regularity of planting green onion is usually transplanted in mid and late 6 every year. It is sold in the middle and late 11 months. The spring onion is basically sold out on the 10 day before the Spring Festival next year, and only a few remain in the land waiting for the first half of the year to continue listing. Due to the rapid decline of green onion prices in the previous two years, resulting in reduced planting area and climate, the price of scallion in Zhangqiu has been rising rapidly for more than half a month.

Li Jialu, President of Zhangqiu zhe Shan scallion professional association, said that the price fluctuation period of common scallions is 5 years, of which 4 years keep a good price level. Farmers earn an average of 3000 yuan per mu of green onion, and then the price declines in fifth years, and farmers' income decreases.

Some shallots in Zhangqiu reported to reporters that the cost of one acre land in normal years mainly included 1000 yuan of pesticide, fertilizer and seed expenses, and that the labor cost of harvesting one mu of green onions was about 500 yuan. "In the past year, an acre of land can yield about 8000 Jin, and at least 3000 yuan can be removed from the cost, but no one needed 200 yuan in April 2011." A historical vegetable farmer in Zhangqiu said.

"This wave of scallion quotes is different from previous years, and prices have dropped rapidly in 2010 and 2011 after maintaining a good level for 7 consecutive years. In normal years, the price was about 1.6 yuan per kilogram in the middle of November, but in 2010, there was a good price of 2 yuan per kilogram. Many people did not sell it, so the price fell all the way. In April 2011, it fell to less than 0.2 yuan per kilogram, and almost no one wanted it. Li Jialu said.

Bad for two years Quotation The enthusiasm of onion farmers has been seriously affected. Li Jialu said: "in 2011, the area of green scallion was greatly reduced, and Zhangqiu was reduced by about 30%. This year's area may be reduced by 50% compared with 2010. "

Not only the planting area has decreased, but also the yield of green onion has declined. Li Pengfei, director of Zhangqiu Chai Shan scallion professional association, said: "because of the large soil nutrients affected all the year round, coupled with diseases and insect pests and freezing injury, the yield of green onion has decreased from 4000 kg to less than 2500 kg this year."

In addition, a lot of intermediate links have been raised at various levels to further boost the price of scallion. According to Li Jialu, the scallion comes from the bottom of the table to the ordinary people at least on the dining table.

"Especially when the supply is tight, the price range of each link is very large, and the natural price is much higher in the terminal link. In fact, both farmers and citizens complain of hardship. Li Jialu said.

　　 Experts suggest that information channels should be established to reduce intermediate links.

Experts believe that although the price of green onion is affected by weather factors, the lack of scientific and reasonable planting guidance and excessive circulation in the middle are still important drivers of the high price of agricultural products. In order to prevent the excessive fluctuation of the price of some varieties of agricultural products from adversely affecting the trend of CPI, it is urgent to set up a nationwide information network for planting and supply and demand of agricultural products, and to adopt agricultural super docking to reduce circulation links, so that the prices of agricultural products will return to a reasonable level as soon as possible.

Wang Yu, deputy director of the center for agricultural and rural economic research of Shandong University of Finance and economics, said that with the increase of raw material prices such as fertilizer and labor, vegetable prices generally showed an upward trend, but the excessive fluctuation of prices should prevent the shift of "cheap vegetables to farmers" and "vegetables and expensive people", so as to minimize the unstable factors of price regulation.

Li Chunxiang, director of the fruit and vegetable cooperatives in Shouguang City, Shouguang, Shandong, suggested that an information dissemination system should be set up to count the current planting and breeding capacity and future planting intentions of every important agricultural product in every county, even in each township, so as to prevent farmers from blindly planting.

Zhang Weiguo, director of the Economic Research Institute of the Shandong Academy of Social Sciences, believes that agricultural products have experienced too many links from the bottom of the table to the table of ordinary people, resulting in the fact that the price that was not high enough could be doubled. "Too many intermediate links actually do not benefit the vegetable farmers, nor do they harm the interests of consumers." Zhang Weiguo said.

Zhang Weiguo and other experts suggested that we should promote the docking measures between agricultural super docking and agricultural production enterprises and farmers as soon as possible, and gradually reduce the circulation links of agricultural products. At the same time, we should set up a nationwide network of agricultural information distribution, improve farmers' channels to understand relevant information, and guide farmers to cultivate scientifically, so as to prevent the price of agricultural products from rising too fast and bring pressure to the lives of ordinary people.